Barista Skills is for people focusing on the key skills required to set your grinder, make espresso and foam and texture milk for cappuccinos. This module allows you to gain a deeper understanding of the coffee itself and build on your practical skills for milk technique and latte art; not to mention health and safety, customer service and basic business. The Professional level is aimed at the baristas with considerable experience as it takes a scientific and managerial perspective to coffee and making espresso-based drinks.