Where every cup tells a story
Our story
Our premium Arabica beans are more than coffee. They are a journey through Africa’s soul: grown at high elevations, warmed by the golden sun and nurtured by generations of farmers, every sip carries the rich heritage, warmth and resilience of the African land.
With every cup you are not just drinking coffee – you are feeling the embrace of home, reliving shared laughter, deep conversations and the moments that matter. The aroma sparks nostalgia, the first sip brings comfort, and the last drop leaves you longing for more: a taste of Africa’s past, present and bright future.
Sonwaro Coffee is a legacy in your hands – a tradition passed down through time, uniting people across borders in a shared love of coffee. This is our story. This is your moment. This is Sonwaro.
Sip. Feel. Remember.
Brewing methods
Techniques that bring out the rich flavours and aromas of every bean.
Authorized SCA Trainer 2024–2027
Barista training
Master the art of coffee crafting with Specialty Coffee Association (SCA) courses in barista skills, brewing and roasting – taught in small groups of 4–6 by a coffee expert with 25 years’ experience.
- Internationally recognised SCA certificates
- Hands-on, practical training
- Exam and certificate fees included
- Points towards the SCA Coffee Skills Diploma
Our Arabica
Premium coffee beans
Typica
One of the oldest cultivated coffee varieties, grown at high elevations where slow maturation builds sweetness. Rich, with a smooth body and mild acidity – a classic cup with depth and character, at home or in your favourite café.
Tasting notes: caramel, nuts and subtle fruitiness
Size: 1 kg bag · 100% Arabica
Africa Blend
A celebration of the continent’s coffee heritage, with beans from the renowned growing regions of Ethiopia and Kenya. Bright acidity and complex flavour for a lively, dynamic cup.
Tasting notes: floral and fruity Ethiopian notes with Kenyan berry sweetness and citrus
Size: 1 kg bag · 100% Arabica
Bourbon
Premium Bourbon beans grown at high altitude and carefully roasted for a harmonious balance of sweet and complex flavours, with a smooth finish and pleasant acidity.
Tasting notes: velvety chocolate, caramel and a hint of fruit
Size: 1 kg bag · 100% Arabica
Order, visit or book a course
Get in touch to order beans for your home, office or café, or to book your next SCA course.